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Kay's Pecan Tart Filling Recipe

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This recipe for Kay's Pecan Tart Filling is from Nina's Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg, beaten
3/4 C sugar
1 3/4 C chopped pecans
1 t vanilla
2 T melted butter
Directions:
Directions:
Beat eggs with sugar, melted butter, and vanilla.
Stir in pecans. Fill in unbaked tart shells and bake at 325 for 25 minutes.

 

 

 

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