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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

All Bran Muffins Recipe

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This recipe for All Bran Muffins is from The St. Joseph's Catholic Church Parishioners Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/4 cup All Purpose flour
1/2 cup sugar
1 tbsp Baking Powder
1/4 tsp Salt
2 c. All Bran Cereal
1-1/4 cup Milk
1 egg
1/4 cup Oil
Directions:
Directions:
Stir together flour, sugar, baking powder and salt. Set aside. Combine cereal and milk, let stand about 5 minutes or until cereal softens. Add egg and oil, beat well. Add flour mixture, stirring only until combined. Put batter into 12 muffin pan cups which are coated with cooking spray. Bake at 400º about 20 minutes or until lightly browned.
Personal Notes:
Personal Notes:
Blueberries, cranberries, and/or nuts can be added to the batter before baking.

 

 

 

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