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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Sinful Potatoes Recipe

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This recipe for Sinful Potatoes is from The Williams Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Pkg. hashbrown potatoes
1 pint sour cream
1 stick of butter
1 can cream of chicken soup
2 c grated cheddar cheese
1/2 tsp. salt & PEPPER
2 Tbls. dried onion (minced)
Directions:
Directions:
Defrost potatoes. Mix everything together and place in 9x13 pan. Mix 2 cups corn flakes crumbled with 1/2 stick of butter(melted) and sprinkle over top.
Bake 350º for 40-50 minutes
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 mins

 

 

 

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