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Donna Kay's Sausage Balls Recipe

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This recipe for Donna Kay's Sausage Balls is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb sausage (medium or hot)
10 oz grated sharp cheddar cheese
2 1/2 cup Bisquick

Directions:
Directions:
With hands, work all ingredients to a suitable consistency to form 1/2 inch balls. Bake at 350º for 30 minutes or until done.

 

 

 

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