Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Beef Cheese Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beef Cheese Casserole is from Lambert/Southern Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ to 2 pounds ground beef
1 medium onion, chopped
1 teaspoon salt
1/8 teaspoon pepper
2 8 ounce cans tomato sauce
1 cup ricotta or cottage cheese
1 8 ounce package cream cheese
¼ cup sour cream
1/3 cup chopped green pepper
1/3 cup chopped green onion
8 ounce noodles, cooked and drained
Directions:
Directions:
Combine ground beef and onion in skillet; cook until beef is browned. Add salt, pepper, and tomato sauce; simmer slowly. Combine ricotta (or cottage cheese), cream cheese, sour cream, green pepper, and green onion, set aside. Place half noodles in bottom of 3 quart casserole dish. Top with cheese mixture and remaining noodles. Pour meat mixture over top. Bake 30 minutes at 350 degrees.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

184W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!