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Chicken Pie Recipe

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This recipe for Chicken Pie is from Lambert/Southern Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large chicken or turkey, breasts or strips, cooked and deboned
1 large can chicken noodle soup
1 large can cream of chicken soup
1 cup milk
1 cup self-rising flour
1 stick of margarine, melted
Directions:
Directions:
Mix the first three ingredients and put in 4-quart casserole bowl. Mix remaining ingredients and pour over the first mixture. Bake at 350 degrees until golden brown.
Personal Notes:
Personal Notes:
Alteration: Add 3 or 4 chopped eggs and 1 can English peas, mixed vegetables or peas and carrots, drained. (Robin McAdams)

 

 

 

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