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Cheese and Onion Enchiladas Recipe

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This recipe for Cheese and Onion Enchiladas is from Manna From Chrystal's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can of Macayo's Sauce
1 large bag of shredded cheddar cheese
2 large white onions, diced
24 fried corn tortillas
Directions:
Directions:
Add enchilada sauce to pan on stovetop and heat up - dip already fried corn tortillas in sauce - add onion and cheese to tortilla and roll up and place in baking pan. Once baking pan is full, add a little more cheese and onions on top and then put in 350 degree oven and cook until cheese is bubbly.

 

 

 

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