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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

North Carolina Green Bean Casserole Recipe

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This recipe for North Carolina Green Bean Casserole is from Lovin' Spoonfuls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans cut green beans, drained
1 can cream of mushroom soup
1 small container light sour cream
8 oz. pkg. shredded cheddar cheese
cracker crumbs, buttered
Directions:
Directions:
Pour drained beans into casserole dish. Mix soup and sour cream and pour over beans. Sprinkle cheese on top. Spread buttered cracker crumbs over all.
Bake @ 350º for 30 minutes or until golden.
Personal Notes:
Personal Notes:
One of Ben's favorites!!

 

 

 

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