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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Cocktail Puff Shells Recipe

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This recipe for Cocktail Puff Shells is from The Gardners' Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup water
1/4 cup butter
1/8 tsp salt
1/2 cup sifted flour
2 eggs
Directions:
Directions:
Combine water, butter and salt and heat to boiling point. When boiling, briskly add flour all at once. Stir vigorously until mixture is smooth and forms a ball which leaves the side of the pan.

Remove from heat and cool 1 minutes. Add eggs one at a time, beating thoroughly after each addition.

Drop from a teaspoon onto an ungreased baking sheet, about 1 inch apart to allow for spreading.

Bake in a very hot oven (450º) 8 minutes. Reduce heat to a moderate over (350º) and bake puff shells 10 - 12 minutes longer.

Cool. Cut/split in side of each shell and fill with desired mixture

 

 

 

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