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Chili "A La Mark" Recipe

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This recipe for Chili "A La Mark" is from "Beary" Good Times, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large red onion, chopped
1 large green pepper, chopped
2 cans diced, peeled tomatoes
2 diced jalapeņos
1 packet brown gravy mix
1 T. fresh garlic
4 T. Williams Chili Seasoning
2 lb ground beef
1 lb ground sausage
Directions:
Directions:
Saute onion, pepper and tomatoes. Four minutes later, add the meat and remaining ingredients. Simmer until done.

 

 

 

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