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Chocolate Delight Recipe

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This recipe for Chocolate Delight is from Our Cookbook Bybee Branch Church of Christ , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Devil’s Food Cake Mix
1 large Instant chocolate pudding mix
1 large tub Cool Whip
Chocolate Syrup
Chocolate Chips
Directions:
Directions:
Prepare the cake mix according to the directions on the box. Bake in a 13x9 inch pan. Let cool thoroughly, then crumble cake with fingers and put into a 13x9 inch pan. Prepare the pudding according to package directions.

To Assemble:
In the 13x9 inch pan with the crumbled cake, spread the pudding over the cake. Spread the Cool Whip over the pudding, and squirt the chocolate syrup and sprinkle the chocolate chips over the top. This can also be put into a trifle bowl by alternating layers of cake, pudding, cool whip and ending with the chocolate syrup and chocolate chips on the top.

In memory of Patsy Reynolds.
Personal Notes:
Personal Notes:
James 1: "But let him ask in faith, with no doubting, for he who doubts is like a wave of the sea driven and tossed by the wind."

 

 

 

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