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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Pecan Pie Recipe

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This recipe for Pecan Pie is from Our Cookbook Bybee Branch Church of Christ , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 cup sugar
½ cup corn syrup
¼ cup melted margarine
1 cup pecans
1 pie crust(uncooked)
Directions:
Directions:
Preheat oven to 375 degrees, beat eggs slightly in large bowl. Stir in sugar, corn syrup, margarine and pecans. Pour into unbaked pie crust. Bake in center of oven 35-40 minutes or until filling is slightly firm. Center of pie may look soft when pie is gently shaken but will become firm when cool.
Personal Notes:
Personal Notes:
Proverbs 22: "A good name is to be chosen rather than great riches, loving favor rather than silver and gold."

 

 

 

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