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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chicken Salad Sandwiches Recipe

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This recipe for Chicken Salad Sandwiches is from Our Cookbook Bybee Branch Church of Christ , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups chopped cooked chicken
2 ribs celery, minced
2 tsp dried tarragon leaves
1 tsp salt
½ tsp ground black pepper
½ cup mayonnaise
½ cup sour cream
White sandwich bread
Directions:
Directions:
In a small bowl, combine chicken, celery, tarragon, salt, and pepper. Stir in mayonnaise and sour cream. Cover and chill until ready to serve. Spread a thin layer of chicken salad on half of bread slices. Top with remaining bread slices. Trim crusts from sandwich and cut into quarters.
Personal Notes:
Personal Notes:
John 14:1 “Let not your heart be troubled; you believe in God, believe also in Me."

 

 

 

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