Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Fruit Nut Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fruit Nut Salad is from Great Family Great Food Great Fun!!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
For the dresssing:

1/4 cup red wine vinegar
1 & 1/2 tablespoons finely diced shallot
1/2 tablespoon honey
1/4 cup hazelnut oil

For the salad:

6 cups chopped romaine hearts
4 cups thinly sliced red cabbage (about 1/2 a medium cabbage)
1 large Fugi apple, diced
1 large pear, diced
2 mangoes, diced
3/4 cup toasted hazelnuts, (skins removed as best as possible) coarsely chopped (or almonds or walnuts)
1/2 cup crumbled goat cheese (or feta or bleu)
Directions:
Directions:
Whisk the vinegar, shallot, and honey together in a small bowl, then slowly whisk in the hazelnut oil. Add salt and pepper to taste.

Toss the romaine, cabbage, hazelnuts, and fruit; then coat with the dressing. Sprinkle with goat cheese and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

115W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!