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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Pretending to Be red Cabbage from North Woods Inn Recipe

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This recipe for Pretending to Be red Cabbage from North Woods Inn is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 head red cabbage
1/2 cup oil
1/2 cup plus 2 tablespoons red wine vinegar
3 tablespoons sugar
4 teaspoons salt
1 teaspoon seasoned salt
1/2 teaspoon black pepper
1/4 teaspoon onion powder
Directions:
Directions:
shred cabbage irregularly, with some fine and some coarse shreds, into a bowl.

Add oil, vinegar, sugar, salt, seasoned salt, pepper and onion powder. Mix well

Let stand sever hours or overnight to allow flavors to mellow and slaw to achieve deep red color.

Double recipe if using whole cabbage

 

 

 

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