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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

CUCUMBER SANDWICHES Recipe

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This recipe for CUCUMBER SANDWICHES is from Olivia and Maggie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz, softened cream cheese
1/3 cup mayo
1 pkg. Good Seasonings dry Italian dressing

Pampered Chef bread tube slices or Pepperidge Farm cocktail bread.
Directions:
Directions:
Combine all ingredients and chill. Spread mixture on small round bread slices and top with a very thinly sliced seedless cucumber. Sprinkle with dill.

Best to use bread made from a Pampered Chef bread tube if you have one. Grease the tube and place one Pillsbury french bread loaf inside. Grease the cap and place it on top tightly. Bake at 375 standing upright in oven for 50-60 minutes. Cool and slice. Makes about 18 sandwiches.

 

 

 

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