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Cracker Pie Recipe

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This recipe for Cracker Pie is from Roanoke Memorial Ladies Auxiliary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 egg whites
1 cup sugar
1 tsp baking powder
20 saltine white crackers (crushed)
3/4 cup chopped pecans
1/2 tsp vanilla
Directions:
Directions:
Preheat oven to 300º.
Beat egg whites until stiff; then add sugar and baking powder and beat until very stiff.
Combine crushed crackers and pecans; then fold into egg mixture by hand; then add vanilla.
Bake in greased pie pan for 45 minutes.
Let cool; then top with whipped cream or Cool Whip.
Garnish with flakes or chocolate and pecans if desired.

 

 

 

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