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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Spinach Salad with Strawberries and Pecans Recipe

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This recipe for Spinach Salad with Strawberries and Pecans is from AdvoCare 24 Day Challenge Cookbook 4 Winners, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (10oz) package fresh spinach, torn
1 C. Strawberries, halved
1 C. Pecan Halves, toasted
Poppy Seed Dressing
Directions:
Directions:
Combine first 3 ingredients; drizzle with Poppy Seed Dressing and Serve
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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