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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Italian Deli Salad Recipe

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This recipe for Italian Deli Salad is from A Selection of Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 cups uncooked rotini or bowtie pasta
1 small jar marinated artichoke hearts, drained & halved
4 oz. mozzarella cheese, cubed
1 can (2 3/4 oz) pitted ripe olives, drained & sliced
1/2 cup halved red onion rings
1/2 cup bottled Italian dressing
2 oz. pepperoni, sliced
1/4 c. Parmesan cheese
1/4 c. chopped green pepper

Directions:
Directions:
Cook pasta, drain & place in large bowl. Add rest of ingredients & toss. Cover and refrigerate at least 2 hours.

 

 

 

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