Brandy Slushies Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 9 cups boiling water, divided 4 regular-size tea bags 2 cups sugar 1 (12-oz.) can frozen orange juice concentrate, thawed 1 (12-oz.) can frozen lemonade concentrate, thawed 1 2/3 cups brandy 1/4 cup lime juice 4 (10-oz.) bottles club soda, chilled Garnish: lime slices
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Directions: |
Directions:1. Pour 2 cups boiling water over tea bags; cover and let steep 5 minutes. Remove and discard tea bags, squeezing gently. 2. Stir together remaining 7 cups boiling water and 2 cups sugar in a Dutch oven, stirring until sugar is dissolved. Stir in tea mixture, orange juice concentrate, and next 3 ingredients. Let cool to room temperature (about 30 minutes). Divide mixture between 2 (1-gal.) zip-top plastic freezer bags; freeze 4 hours. 3. Remove bags from freezer 30 minutes before serving. Squeeze 1 bag with hands to break mixture into chunks; pour into a pitcher, and stir in 2 bottles club soda until slushy. Repeat with remaining bag, if desired. Garnish, if desired.
Makes 19 cups |
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Number Of
Servings: |
Number Of
Servings:19 cups |
Personal
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Personal
Notes: May substitute Sprite or any lemon-lime soda for the Club soda.
Freezes well for up to 3 months.
First made this in 2011 -- Ginna's Sip 'n See, Cindy's engagement party, and then the list goes on and on!!!!
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