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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Tex Mex Dip Recipe

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This recipe for Tex Mex Dip is from Tillie's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 medium size avocados
2 T. lemon juice
1 c. sour cream
1 c. mayonnaise
1 pkg. (8 oz.) shredded cheddar cheese
1 pkg. Tortilla chips
Salt and pepper
1 pkg. taco mix
2- 10 1/2 oz. cans bean dip
1 lg. bunch green onions
3 medium tomatoes cored and chopped (2 cups)
2- 3 1/2 oz. cans pitted ripe olives chopped
Directions:
Directions:
Peel, pit and mash avocados in medium sized bowl with lemon juice, salt and pepper
Combine sour cream, mayonnaise and taco seasoning in a bowl
Assemble in the following layers:
1. Spread bean dip on large shallow serving platter
2. Top with avocado mixture
3. Layer with sour cream and taco seasoning mix
4. Sprinkle with chopped onions
5. Layer of tomatoes
6. Layer of olives
7. Layer of cheese

 

 

 

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