Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Microwave Pecan Brittle Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Microwave Pecan Brittle is from Roanoke Memorial Ladies Auxiliary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup white Karo Syrup
1/8 tsp salt
1 cup pecan halves or pieces
1 tsp oleo
1 tsp baking soda
Directions:
Directions:
Put first 4 ingredients in Pyrex bowl.
Microwave on high 8 minutes, stopping & stirring every 2 minutes.
Use wooden spoon & leave in bowl.
Add 1 tsp vanilla & 1 tsp oleo.
Stir & microwave on high 2 more minutes.
Add 1 tsp baking soda; stir quickly & pour onto greased foil on a cookie sheet to cool.
Break into pieces & keep in airtight container.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

206W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!