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Muffin Tin Biscuits Recipe

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This recipe for Muffin Tin Biscuits is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
2 tablespoons mayonnaise (no substitutes)
1/2 cup milk
1 1/2 teaspoons baking powder
1/2 teaspoon salt
Directions:
Directions:
In a bowl mix flour, baking powder and salt. Cut in mayonnaise until mixture resembles coarse crumbs. Add milk; stir just until mixed. Spoon into four greased muffin cups. Bake at 425 degrees F for 14-16 minutes or until lightly browned.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
These are a quick alternative to traditional biscuits when you don't have the time to roll and cut the dough.

 

 

 

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