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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chicken Hurry Recipe

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This recipe for Chicken Hurry is from Cooking With Grandma Danita, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 to 3 lbs. chicken parts
1/4 cup water
1 envelope dry onion soup mix
1/2 cup ketchup
1/4 cup brown sugar
Directions:
Directions:
1. In a small bowl combine ketchup, water, sugar and soup mix. Mix together well.

2. Spoon mixture over chicken making sure every piece is covered.

3. Bake uncovered at 350º for at least 1 hour or until tender.

 

 

 

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