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Slow Cooker Pulled Pork Recipe

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This recipe for Slow Cooker Pulled Pork is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (2 pound) pork tenderloin
1 (12 fluid ounce) can or bottle root beer
1 (18 ounce) bottle your favorite barbecue sauce
8 hamburger buns, split and lightly toasted
Directions:
Directions:
Place the pork tenderloin in a slow cooker; pour the root beer and bbq sauce over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours. Drain well. Serve over hamburger buns with coleslaw.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Note: the actual length of time may vary according to individual slow cooker.

 

 

 

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