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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Asian Honey-Barbecue Tilapia Recipe

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This recipe for Asian Honey-Barbecue Tilapia is from STAR ALLIANCE 15TH ANNIVERSARY COOKBOOK PROJECT, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (8 oz) crushed pineapple in juice, drained
1/3 c. finely chopped onion
1/4 c. honey
3 Tbsp. soy sauce
2 Tbsp. hoisin sauce
2 Tbsp. fresh lime juice
2 Tbsp. white wine
2 tsp. grated peeled fresh ginger
1-1/2 tsp. cornstarch
2 jalapeno chiles, seeds and membranes discarded, finely chopped
1 garlic clove, finely chopped
4 tilapia or snapper fillets (about 6 oz. each)
Directions:
Directions:
1. Preheat oven to 425ºF.
2. In medium bowl, combine all ingredients except tilapia; stir until well mixed. Set sauce aside.
3. In 13" by 9" glass or ceramic baking dish, arrange tilapia fillets in single layer. Spoon sauce over fillets. Roast 12 minutes or until tilapia is opaque throughout. Serve tilapia with sauce in baking dish.

© Good Housekeeping Magazine
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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