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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Beth's Enchilada's Recipe

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This recipe for Beth's Enchilada's is from Firkus Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground hamburger
1 sm. can green chilies
1 lg. can green chili enchilada sauce
1 can cream of mushroom soup
1 can cream of chicken soup
Spices - red chili pepper, black pepper, salt, garlic powder
Flour tortillas
Shredded cheese
Directions:
Directions:
Preheat oven to 350º. In medium skillet brown hamburger and add green chilies, add seasoning. Drain grease. In separate medium saucepan mix green chili sauce and cream soups. When sauce is well blended add 2 cups to cooked meat. Warm tortillas and scoop 2-3 tbsp. of meet into tortillas and fold, placing in glass baking dish. Pour remaining sauce over top, then sprinkle with cheese. Bake uncovered for 30 minutes.

 

 

 

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