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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Caramelized Onion & Chicken Noodle Soup Recipe

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This recipe for Caramelized Onion & Chicken Noodle Soup is from Firkus Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 t. vegetable oil
2 med. onions, thinly sliced
8 c. chicken broth
1 t. pepper & salt, each
1 c. carrots, chopped
1 c. celery, chopped
1 c. pasta
2 c. cooked chicken, chopped
Directions:
Directions:
Heat oil in skillet, cook onions until caramelized. Set aside. In stock pot, heat broth, salt, pepper, carrots and celery on medium-high heat until boiling. Stir in pasta and chicken. Reduce heat to medium and cook for 10 minutes. Stir in onions and serve right away.

 

 

 

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