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Home-Style Fries Recipe

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This recipe for Home-Style Fries is from In the kitchen with the Biggs', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. russet potatoes, peeled, cut into 1" cubes
1/4 c. vegetable oil
1 tsp. dried thyme
salt and black pepper to taste
Directions:
Directions:
Boil potatoes in salted water for 5 minutes; drain well. Heat oil in a large skillet over medium-high. Add parboiled potatoes and saute 5 minutes without stirring. stir and cook another 7 minutes, until golden. Season with thyme, salt and pepper.
Number Of Servings:
Number Of Servings:
Makes about 4 cups
Preparation Time:
Preparation Time:
25 mins.

 

 

 

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