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Cornbread Salad Recipe

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This recipe for Cornbread Salad is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Jiffy cornbead mix
1 green pepper
1 onion
2 tomatoes
2 cucumbers
8-10 bacon strips fried
1 1/2 cup mayonnaise
1 ttbsp sugar
1/4 cup pickle relish
Directions:
Directions:
Prepare 1 box Jiffy cornbread mix. Bake-cool-crumble 1/2 in 9" x 13" dish.
Chop pepper, onion, tomatoes and cucumbers on top of cornbread. Crumble bacon strips on top of vegetables Mix mayonnaise, sugar and pickle relish. Spread on top of begetables. Crumble remaining cornbread on top.
Personal Notes:
Personal Notes:
In memory of Cathy Stephens Hodges

 

 

 

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