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"The belly rules the mind."--Spanish Proverb

Turkey or Chicken Soup Recipe

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This recipe for Turkey or Chicken Soup is from Limback Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. cubed cooked turkey or chicken (1" cubes)
turkey or chicken carcass
1 c. celery (several stalks), chopped
1 carrot, sliced
1 onion, sliced
6 peppercorns
1 bay leaf
4 cloves
salt
Directions:
Directions:
Remove meat from carcass of chicken or turkey and set aside. Crack bones and place in kettle. Add skin and bouquet garni (peppercorns, bay leaf and cloves in a cheese cloth bag). Cover with water. Simmer 2 hours. Cool slightly. Remove bones and bouquet garni by straining. Add meat and vegetables to stock. Chill. Skim off fat. Add salt to taste. Simmer until hot.

 

 

 

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