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Cowboy Beef and Bean Skillet Recipe

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This recipe for Cowboy Beef and Bean Skillet is from Stirring up Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb beef sirloin steak, cut into thin strips
2 slices bacon, chopped
1 onion, chopped
1 red pepper, chopped
1 can (16 oz.) pinto beans, rinsed
1 can (15 oz.) butter beans, rinsed
3/4 cup barbecue sauce
Directions:
Directions:
COOK steak strips in deep large nonstick skillet or Dutch oven on medium-high heat 3 min. or just until no longer pink in centers. Remove to plate.
ADD bacon to skillet; cook on medium heat 1 min. Add onions and peppers; mix well. Cook 6 min. or until bacon is done and vegetables are crisp-tender. Stir in beans and barbecue sauce; simmer on medium-low heat 5 min.
RETURN steak and any juices from plate to skillet; cook 1 to 2 min. or until steak strips are done, stirring occasionally.

 

 

 

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