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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Healthy Salad Recipe

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This recipe for Healthy Salad is from The Cookbook! Duh, We're Baptists! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can garbonzo beans, drained
1 can whole kernel corn, drained
1 can peas, drained
1 stalk celery, diced
1 small green pepper, diced
1 small red onion, diced
1 small jar pimiento diced

Dressing:

1/2 cup sugar
1/4 cup canola oil
1/4 cup white vinegar

OR

10 packets (tsp) Stevia
1/4 cup olive oil
1/4 cup apple cider vinegar
Directions:
Directions:
Mix together salad ingredients. Mix choice of dressing ingredients and bring to a boil in small pan. When cool, mix with salad. Refrigerate. Left over salad may be frozen in individual servings.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Recipe may be doubled. Ingredients may be added or omitted to taste. Next time I am going to add 1 can of black beans, drained and rinsed.

 

 

 

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