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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Sweet BBQ Shrimp Recipe Recipe

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This recipe for Sweet BBQ Shrimp Recipe is from In the kitchen with the Biggs', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds LARGE raw shrimp, peeled and deveined
1 finely chopped onion
1 cup olive oil
1 tsp sugar
1 tsp cayenne pepper
1/2 tsp salt
1/2 tsp oregano
1 tsp garlic powder
1/4 cup Maple Syrup




Directions:
Directions:
In a large bowl, mix everything together and then add shrimp. Marinade shrimp in the fridge overnight (PREFERABLE) or at least for several hours. Flip occasionally to distribute shrimp marinade.



Preheat your bbq grill while skewering the shrimp.

When grill is hot, grill shrimp kabobs until done. Approx. 5-8 minutes

 

 

 

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