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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Old Fashioned Quebec Sugar Pie Recipe

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This recipe for Old Fashioned Quebec Sugar Pie is from Kittie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups brown sugar (packed)
2 tbsp. flour
1 cup evaporated milk (not diluted)
1 egg (well beaten)
1/2 cup chopped pecans (optional)
1 uncooked pie shell
Directions:
Directions:
Preheat oven to 400º
Mix flour and sugar in a saucepan. Add evaporated milk. Cook on low stirring constantly for 5 minutes. Remove from heat. Slowly add beaten egg, stirring constantly. Add nuts. Pour into unbaked pie shell. Bake at 400F for 10 minutes then at 300F for 30 minutes or until mixture has thickened.

 

 

 

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