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Christmas Crack (Crunchy Toffee Bars) Recipe

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This recipe for Christmas Crack (Crunchy Toffee Bars) is from Kittie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
35 Unsalted Soda Crackers
1 cup Butter or Margarine
1 cup firmly packed Brown Sugar
1 pkg Chocolate Chips
1 pkg toffee pieces
1 cup nuts (optional)
Directions:
Directions:
Preheat oven to 400º
Place crackers in a single layer on a foil lined cookie sheet.
Heat butter and sugar in a saucepan on medium-high heat until butter is melted and mixture is well blended.
Bring to a boil and boil for approximately 3 minutes without stirring.
Spread over crackers.
Bake for 7 minutes.
Immediately sprinkle chocolate chips.
Let stand about 5 minutes.
When chocolate melted, spread evenly over crackers.
Sprinkle with toffee pieces (such as Skor) and nuts (if using).
Cool fully.
When cold, cut or break into pieces.©©
Number Of Servings:
Number Of Servings:
35
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Fast, Easy, Fun. A crowd pleaser every time. Use whatever chocolate you like, Dark, Milk, White.

 

 

 

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