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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

ULTIMATE COFFEE CAKE Recipe

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This recipe for ULTIMATE COFFEE CAKE is from CLARK FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 -18 unbaked frozen dinner rolls,
1 pkg regular butterscotch pudding mix, not instant,
1/2 c brown sugar, packed,
1/2 c pecans, chopped
1 stick butter, melted
Directions:
Directions:
The night before place frozen rolls in well greased Bundt pan. Sprinkle dry pudding mix over rolls. Sprinkle brown sugar over pudding mix. Sprinkle pecans over brown sugar. Pour melted butter over all. Cover with a damp towel or tightly wrap with plastic wrap. Let rise overnight at room temp, about 8 - 10 hours. Cook at 350º for 30 min. Let pan cool 5 min. then turn over on platter and serve.

 

 

 

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