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Spicey Peacans Recipe

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This recipe for Spicey Peacans is from Theresa's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Sugar
8 tsp. cinnamon
3 tsp. ginger
1 1/2 tsp. cloves
2 tsp. cayenne
4 egg whites
10 c. Whole Peacans
Directions:
Directions:
Combine first 5 ingredients.
Beat egg whites until frothy with stiff peaks. Coat the Peacans with egg whites and then sugar mixture.
Bake at 325 for 30 minutes. Stir and cook another 15 minutes or until dry looking.

 

 

 

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