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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Kahula Cake Recipe

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This recipe for Kahula Cake is from Teresa's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box chocolate cake mix
1 3 ounce package of instant chocolate pudding
4 eggs
2 cups sour cream
1/3 cup Kahlua
3/4 cup oil
1 6 ounce package of chocolate chips
Directions:
Directions:
Mix everything together well, and add chocolate chips. Pour into a well-greased non-stick Bundt pan. Bake at 350 degrees for approximately 70 minutes or until a toothpick comes out dry. Cool in pan. To remove cake from pan, loosen sides carefully with a knife and turn it out onto a plate. Best when cooled at least four hours. Enjoy!

 

 

 

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