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"Do vegetarians eat animal crackers?"--Unknown

08 - Broccoli Cheese Recipe

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This recipe for 08 - Broccoli Cheese is from The Cook Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 C tops set aside to steam

#1:
4 C stems chopped
1 onion chopped
2 stalks celery chopped
2 T chicken soup base
2 t garlic powder
2 t onion powder
1 t dried basil leaves
Directions:
Directions:
Simmer above in 2 qts water until very soft or enough to cover veggies. Cool and blend. In small pan melt 4 sticks butter add 1 1/2 C flour, mix until smooth over low heat. Pour #1 into soup pot, bring to boil, remove from heat. Add 1 qt milk and 1/3 C dry sherry. On low heat add 1/3 = 3/4 C soup, turn heat up and wisk constantly until starts to bubble and is very thick. Turn to low and wisk in 3 C cheddar (approx 12 oz) or more - melt - taste, add garlic salt etc if needed. Add steamed tops.
Personal Notes:
Personal Notes:
Make ahead, refrigerate - will keep.

 

 

 

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