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Chili Con Carne Recipe

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This recipe for Chili Con Carne is from Teresa's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1,409 pounds ground beef
188 - No.10 cans kidney beans
94 pounds onions
47 – No.10 cans tomatoes
4 gallons tomato puree
12 pounds flour
32 pounds chili powder
2 pound garlic puree
1 pound paprika
14 ounces black pepper
194 gallons water
Directions:
Directions:
Cook beef. Add remaining ingredients, except the flour and water, and simmer 1½ hours. Mix flour and water and add to chili to thicken.
Personal Notes:
Personal Notes:
You will now have enough Chili to feed the 4000 midshipmen at the U.S. Naval Academy. “Brigade, Seats!”

 

 

 

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