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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pot Pie (ham or chicken) with homemade baking powder biscuits Recipe

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This recipe for Pot Pie (ham or chicken) with homemade baking powder biscuits is from Favorite Recipes from the The Kyler/Mays Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
POT PIE
ham or chicken
carrots
potatoes

BISCUITS
2 cups flour
2-1/2 teaspoons baking powder
3/4 teaspoon salt
5 Tablespoons shortening
3/4 cup milk
Directions:
Directions:
Cut potatoes and carrots into chunks. Boil with leftover meat until vegetables are tender. Reserve about two cups of broth. Pour meat & vegetable mixture into baking dish. Thicken the reserved broth with cornstarch or flour and pour over meat & potato mixture.
Mix together the biscuit ingredients and drop by spoonfuls on top of the vegetable mixture.
Bake at 350 until biscuits are deep golden brown.

 

 

 

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