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White Chocolate Peppermint Bark Recipe

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This recipe for White Chocolate Peppermint Bark is from Favorite Recipes from the The Kyler/Mays Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Two cups (12 oz package) white chocolate
24 hard peppermint candies, unwrapped
Directions:
Directions:
Crush candies into small pieces.
Microwave white chocolate for about one minute, stir and return to microwave in 20 second intervals and stirring until completely melted and smooth.
While holding a strainer over chocolate, pour crushed candy into strainer. Shake to release all small candy pieces. Stir until well mixed.
Spread mixture to desired thickness on waxed paper-lined baking sheet and sprinkle with reserved candy pieces.
Let stand for about an hour or until firm. Break into pieces.
Store in airtight container at room temperature.

 

 

 

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