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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mimi's Honeybun Cake Recipe

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This recipe for Mimi's Honeybun Cake is from The Vis Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
1 box yellow cake mix (with pudding)
8 oz sour cream
1 stick butter (soft)
5 eggs
1 teaspoon vanilla
1-2 cups powdered sugar
Filling:
1 cup brown sugar
2 teaspoons ground cinnamon
chopped pecans (optional)
Icing:
1 cups powdered sugar
1 teaspoon vanilla
Water (or milk)
Directions:
Directions:
Mix cake mix, sour cream, butter, eggs, vanilla, and powdered sugar together and pour 1/2 of mixture into greased 9x13 cake pan.
Mix brown sugar and cinnamon together in small bowl. Pour 1/2 of mixture over cake mixture. Add remaining cake mixture and top with rest of brown sugar and cinnamon mixture. Bake at 350º for 30 minutes.
Mix powdered sugar, vanilla and and water (or milk) until a smooth paste. Make holes in cake and pour icing over warm cake.

 

 

 

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