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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Pineapple Cheese Salad Recipe

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This recipe for Pineapple Cheese Salad is from Theresa's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of crushed pineapple
Juice of 1/2 a lemon
1/4 c. Sugar
1 pkg. Knorr gelatin
1/2 c. cold water
1/2 c. Grated cheddar cheese
1/2 pint whipping cream
Directions:
Directions:
Heat pineapple sugar and lemon juice.
Mix gelatin and cold water well. Add to hot mixture and cool. When SEMI SET add cheese and whipping cream that has been whipped firm. Fills a 9 X 13 pan. Store in the fridge.

 

 

 

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