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ENGLISH MUFFIN BREAD Recipe

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This recipe for ENGLISH MUFFIN BREAD is from Olivia and Maggie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 1/2 c all-purpose flour
2 pkg dry yeast
1 T sugar
2 t salt
1/4 t baking soda
2 c milk
1/2 c water
Cornmeal
Directions:
Directions:
In bowl, combine 3 cups of flour, the yeast, sugar, salt and baking soda. In a saucepan, heat mil and water until hot, our into flour mixture. Beat with a wooden spoon until combine. stir in more flour (about 2 cups) to make a stiff batter. Spoon batter into well greased loaf pans, sprinkle with cornmeal. Cover and let rise in a warm place for 45 min. Bake for 25 min. at 400º until done. Remove from pan immediately. Slice and toast.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 min.

 

 

 

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