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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

CLASSIC ROQUEFORT DRESSING Recipe

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This recipe for CLASSIC ROQUEFORT DRESSING is from The Taylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 # Roquefort cheese
3 hard-boiled eggs
1 tsp minced onion
1 clove garlic, minced (optional)
1 tsp sugar
1/2 c vinegar
1 tsp Worcestershire sauce
2 c salad oil
Directions:
Directions:
Make a paste of cheese, egg yolks, onion & garlic using a fork. Add sugar, vinegar & Worcestershire sauce. Add chopped egg whites & salad oil; mix thoroughly. Serve over head lettuce or mixed vegetable salads. Will keep indefinitely if refrigerated.
Number Of Servings:
Number Of Servings:
10

 

 

 

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