Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

French Onion Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for French Onion Soup is from Favorite Recipes from the The Kyler/Mays Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Three Large onions-Sliced
1/4 cup margarine or butter
One Tablespoon Flour
Two cans (10 oz each) Condensed. Beef Broth
Two cups water
One teaspoon Worcestershire Sauce
Four slices French bread, Toasted (or croutons equal to)
Three cups shredded Mozzarella Cheese
Directions:
Directions:
Cook onions in margarine in dutch oven over medium heat, stirring occasionally until onions are tender and just beginning to brown. Sprinkle with flour. Gradually stir in one can of broth. Heat to boiling, stirring constantly. Stir in remaining broth, water and Worcestershire sauce. Heat to boiling. Reduce Heat. Simmer uncovered for five minutes.
Place one slice toast in each of six ovenproof soup bowls. Pour soup over toast. Sprinkle with cheese. Set in oven to broil with tops 3-4 inches from heat until cheese is melted. (about five minutes)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

140W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!