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Spanish Rice Au Gratin Recipe

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This recipe for Spanish Rice Au Gratin is from Homespun Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup uncooked rice
1 cup water
1/2 cup onion, chopped
1/3 cup green pepper, chopped
1/2 cup celery, chopped
1/2 tsp Worcestershire
1 1/2 Tbs margarine
1 cup tomatoes
1/2 tsp sugar
1 tsp chili powder
1 cup cheese, grated
Directions:
Directions:
Combine rice, water and salt. Bring to a boil stir, cover, reduce heat and simmer 15 minutes. Meanwhile, saute onions, peppers and celery in margarine. Add tomatoes, sugar, chili powder. Add Worcestershire. Add cooked rice and simmer until thick. Pour into buttered casserole and top with cheese.
Number Of Servings:
Number Of Servings:
5 to 6 servings
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
I haven't tried this, but it sure sounds good.

 

 

 

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