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Strawberry Jam - Sugar Free Recipe

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This recipe for Strawberry Jam - Sugar Free is from Marilyn's Best, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups strawberries
2/3 cup cold water
1 pkg strawberry flavoured gelatin sugar free
Directions:
Directions:
In a large saucepan crush strawberries, Add water and gelatin, mixing well. Over medium heat bring mixture to boiling, stirring constantly. Reduce heat to low and simmer for 2 minutes.

Pour into jars, allow to cool and then cover. Can be stored in refrigerator for 1 weeks or frozen for several weeks. If jars are sterilized the jam will keep longer.

 

 

 

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